ServSafe Coursebook

ServSafe Coursebook Author National Restaurant Association
ISBN-10 0133883507
ISBN-13 9780133883503
Year 2014-06-21
Pages 0
Language English
Publisher Pearson
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Note This ISBN 0133883507 is a package containing the book and the answer sheet for the pencil paper version of the ServSafe Food Protection Manager exam ServSafe Coursebook with Answer Sheet 6th Edition THE definitive book for food safety training and certification With its comprehensive coverage of key food safety concepts the ServSafe Coursebook will completely prepare readers for the ServSafe Food Protection Manager Certification Exam and more importantly it will promote adherence to food safety practices in the workplace It is the ideal solution for the academic setting multiple day training or individuals in need of more extensive food safety training Food safety has never been more important to the restaurant industry and its customers Based on the 2013 FDA Food Code the ServSafe Coursebook focuses on the preventative measures to keep food safe The content in the ServSafe Coursebook goes beyond the principles found in the ServSafe Manager Book and adds greater depth and breadth of food safety practices by featuring expanded sections on food defense high risk populations active managerial control and crisis management Food safety topics are presented in a user friendly practical way with more real world case studies and stories to help readers understand the day to day importance of food safety Developed by the industry for the industry ServSafe is a proven way to minimize risk and maximize protection for foodservice owners employees and customers Recognized as the industry standard ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success The ServSafe Coursebook is available packaged with MyServSafeLab MyServSafeLab is an online homework tutorial and assessment program that truly engages students in learning It helps students better prepare for class quizzes and examsresulting in better performance in the courseand provides educators a dynamic set of tools for gauging individual and class progress The ServSafe Coursebook 6th Edition is available packaged in a number of ways to suit your specific needs Also available Stand alone book ServSafe Coursebook 6th Edition ISBN 0133883604 A package containing the book the answer sheet for the pencil paper version of the ServSafe Food Protection Manager exam AND MyServSafeLab with Pearson eText Access Card ServSafe Coursebook with Answer Sheet Revised Plus NEW MyServSafeLab with Pearson eText Access Card Package 6 e ISBN 0133962733 A package containing the book and online exam voucher ServSafe Coursebook with Online Exam Voucher 6th Edition ISBN 0133883515 A package containing the book online exam voucher AND MyServSafeLab with Pearson eText Access Card ServSafe Coursebook with Online Exam Voucher Revised Plus NEW MyServSafeLab with Pearson eText Access Card Package 6 e ISBN 0133962725 Students if interested in purchasing this title with MyServSafeLab ask your instructor for the correct package ISBN MyServSafeLab is not a self paced technology and should only be purchased when required by an instructor Instructors contact your Pearson representative for more information

Other Version:

Servsafe Coursebook

Servsafe Coursebook Author National Restaurant Associatio
ISBN-10 0134764234
Release 2017-05-31
Pages

ServSafe Coursebook

ServSafe Coursebook Author National Restaurant Association
ISBN-10 0133075834
Release 2012-04
Pages

ServSafe Coursebook

ServSafe Coursebook Author National Restaurant Association Educational Foundation
ISBN-10 0471225177
Release 2002-03-08
Pages 496